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Tasting Evenings at the Washington Central Hotel

Gin Tasting and Food with the Lakes Distillery at the Central Bistro
Friday 1st February 2019 @ 19.00

Enjoy an evening with an expert from the Lakes Distillery and sample 4 different gin based drinks and cocktails, as well as a 2 course small plates menu. 

The dishes served have been designed to complete the only gin with true Cumbrian provenance produced with crystal clear water from the River Derwent and a selection of Cumbrian botanicals.

£35.00 per person – Booking Essential – Places Limited

Book now on 01900 65772 or simply fill in the enquiry form at the top of the page.

We will confirm the drinks and food nearer the time, however have a look at what we served at the last event in September:

Welcomin’G IN’ No1 – Elderflower Gin Fizz – 75ml Prosecco (chilled), 25ml Lakes Elderflower Gin Liqueur
Served with marinated mixed olives, crostini breads and feta

Presentin’G IN’ No2 – Lakes Gin and Tonic – 50ml Light tonic, 25ml Lakes Gin, Orange wedge, Ice

Drink served with Summer Plates

o King prawns wrapped in Parma ham with chilled gazpacho
Mini white crab arancini
o Lakes Gin cured salmon gravalax on blinis with beetroot puree
o Whipped goats cheese and rosehip poached fig tart drizzled with honey
o Meatballs with chimichurri
o Chicken Caesar salad and Parmesan crisps
o Sweet potato fries and salad

Introducin’G IN’ No3 – Damson Rose Cocktail – 50ml The Lakes Damson Gin, 125ml Fentimans Rose Lemonade, Raspberries and Lemon peel garnish, Ice
Drink served with Desserts
o Rhubarb and ginger cheesecake
o Apricot crème brulee
o Raspberry gin sorbet
o Lemon gin-a-misu

Endin’G IN’ No4 Drink – Rhubarb & Ginger – 50ml The Lakes Rhubarb & Rosehip Gin, 125ml Ginger Ale, Slice of Apple, Ice

 


Previous Events include:

  • Steak Tasting Evening
  • New Seasonal Menu Tasting Evening
  • Seafood and Fizz Tasting Evening
  • Tapas and Treats Tasting Evening

Central Bistro and Bar Menu

Two Course Bar Lounge Special Menu

More Info

Gins, Cocktails and Malts

More Info

Read all our Testimonials…..

The food here is always excellent, from presentation to taste and quality. Andrew and the staff always make you feel welcome and looked after. Tried the flaked salmon, crab and tomato risotto as a starter which was fab, will have this as a main next time!
February 2016