The dishes served have been designed to complete the only gin with true Cumbrian provenance produced with crystal clear water from the River Derwent and a selection of Cumbrian botanicals.
£35.00 per person – Booking Essential – Places Limited
Book now on 01900 65772 or simply fill in the enquiry form at the top of the page.
MENU AND DRINKS
Welcomin’G IN’ Elderflower Lime and Jasmine Fizz
o Marinated mixed olives, crostini breads and feta cheese
Presentin’G IN’ Lakes Signature Gin with FeverTree Mediterranean Tonic, Lemon, Orange and Juniper
o Warm chorizo and sundried tomato quiche
o Beefy meatballs in chimi churri sauce
o Heritage tomato, rocket, parmesan salad with sour dough croutons and balsamic dressing
o Salmon and prawns in a chive cream sauce with a garlic slice
Presented with sweet potato fries and salad
Introducin’G IN’ Rhubarb and Rosehip with Ginger Ale and Apple
o Plum and damson gin panna cotta
o Chocolate and salted caramel brownie
o Passion fruit and raspberry pavlova
o Strawberry shortcake
Endin’G IN’ Lakes Damson Gin and Fentimans Sparkling Raspberry
Previous Events include:
The food here is always excellent, from presentation to taste and quality. Andrew and the staff always make you feel welcome and looked after. Tried the flaked salmon, crab and tomato risotto as a starter which was fab, will have this as a main next time!