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Mother’s Day at the Central Bistro and Bar

Make Mother’s Day Special at the Central Bistro and Bar 
Saturday 21st and Sunday 22nd March 

One Special Weekend – Two options

  • SUNDAY LUNCH –  Special three course seasonal meal for just £23.95 per person or £13.95 per child. Available Sunday 22nd March from 12.00 – 14.30 – See Menu Below
  • AFTERNOON TEA – Selection of savouries and sweet things served with milkshakes for the kids and a glass of sparkle or a bottle of tractor shed ale for the adults for just £19.95 per adult or £10 per child.  Available Saturday 21st March from 14.00-17.00 and Sunday 22nd March from 15.00-17.30 – See menu below

Booking Essential – Places Limited – Always sold out 

Book now on 01900 65772 or simply fill in the enquiry form at the top of the page.

Mother’s Day Lunch Menu 

Starters

  • Sweet potato, bacon, and lentil soup topped with bacon lardons
  • Wild mushrooms feta cream sauce on a garlic croute
  • Fresh Scottish salmon and prawn salad smashed avocado, cherry tomatoes and Marie Rose sauce
  • Rare peppered fillet of Lakeland beef pickled beetroot, lambs leaf lettuce and crisp sourdough
  • Smoked chicken and Pancetta Caesar salad cos lettuce and Parmesan crisp

Mains

  • Roast sirloin of prime Lakeland beef Yorkshire pudding, seasoned pan juices and horseradish sauce
  • Chicken supreme pea and chorizo risotto and a chive cream sauce
  • Roast leg of Cumbrian Fellbred spring lamb root vegetables and rosemary scented gravy
  • Grilled seabass fillet buttered pak choi, king prawns and sauce vierge
  • Sweet potato and red lentil paneer filo parcel thyme cream sauce and red onion confit

Desserts

  • Lakeland sticky toffee pudding hot butterscotch sauce
  • Coffee and amaretto cheesecake honeycomb crumb
  • Cranberry and orange crème brulee chocolate finger biscuits
  • Apple and blackberry crumble vanilla custard
  • Delicious Swiss ice cream – Choose three scoops from: maple & walnut, cappuccino, Swiss chocolate, caramel, white chocolate, creamy vanilla or strawberry
  • Cumbrian cheese board – Served with home-made chutney, biscuits, celery and grapes. Choose three from: Eden Chieftain, Blue Whinnow, Flakebride, Old Applebian or Eden Smokie

Vegetarian & Gluten Free alternatives available

Mother’s Day Afternoon Tea Menu 

  • Savouries

    • A selection of the following sandwiches served on a mixture of breads:-
      • Roast chicken & herb mayonnaise
      • Roast ham & wholegrain mustard
      • Prawn Marie Rose
      • Flaked salmon & Horseradish
      • Egg & watercress
      • Mature cheese & spring onion
      • Red pepper hummus
      • Cream cheese, cucumber & dill
    • Home-made mini quiches
    • Pork & apple sausage rolls

    Sweets and Cakes

    • Freshly baked mini scones with preserves, clotted cream & butter
    • Raspberry & prosecco trifle
    • Pistachio & cranberry bakewell tart
    • Toffee fudge & chocolate gateau

    Teas & coffee with chocolate coated Kendal mint cake

     All served with a glass of prosecco, bottle of Tractor Shed ale or milkshake

    Vegetarian & Gluten Free alternatives available


Previous Events include:

  • Gin Tasting and Food
  • Steak Tasting Evening
  • New Seasonal Menu Tasting Evening
  • Seafood and Fizz Tasting Evening
  • Tapas and Treats Tasting Evening

Winter 2 Course Special Lunch

SUNDAY LUNCH

Summer Gin Afternoon Tea

Read all our Testimonials…..

The food here is always excellent, from presentation to taste and quality. Andrew and the staff always make you feel welcome and looked after. Tried the flaked salmon, crab and tomato risotto as a starter which was fab, will have this as a main next time!
February 2016