CENTRAL BISTRO – New Year’s Day Lazy Lunch

New Year’s Day Lazy Lunch with Live Music from Danielle Vocals

1st January 2026 – 12.00 – 17.00

Tuck into a three course meal in the relaxed setting of the Central Bistro and Bar, catch up with friends and family and listen to some live music.  Danielle Vocals offers an intimate acoustic set with a diverse repertoire spanning pop, soul, R&B and Ibiza classics.

All mains are served with our free UNLIMITED SIDES

£35.00 per adult and £16.00 per child – £10.00 non refundable deposit required.

Why not make a night of it and upgrade to an overnight package including a full English Breakfast and use of our Spa and Gym.

We are also offering the following if you fancy other ways to bring in 2026!

• New Year’s Eve Party – Festive Bingo  Experience  – 2 Course Hot Buffet with welcome drink- Click here for more info
• New Year’s Eve Dinner in the Central Bistro -3 Course menu – Click here for more info

Menu

Starters

• Roasted cauliflower & Stilton soup with Stilton croute or vegetable soup with warm roll & butter

• Slow roasted pork belly with celeriac puree, black pudding crumb, burnt onion & chilli jam

• Hot Scottish smoked salmon, Norwegian prawn & chilli crab salad with pickled cucumber & rye bread

• Mushroom parfait, pickled shallots, marinated shiitake with focaccia bread – VE

• Pan seared duck sesame seed breast , charred baby gem , orange ginger and soy glaze

Main Courses

Traditional Roast (choose one)

• Eden Valley turkey

• Braised feather blade of Cumbrian beef

• Maple cured gammon

All served with Yorkshire puddings, Cumberland sausage & bacon chipolatas, sage & onion stuffing, and seasonal pan juices.

Festive Specials

• Atlantic sea trout on buttered samphire with king prawns & chervil butter sauce

• Slow braised Lakeland lamb shank with rosemary pan juices

• Celeriac au poivre with baby spinach, hash brown & mushroom sauce – V VE

All traditional roasts and festive specials are served with our free UNLIMITED SIDES:

• Chantry carrots, broccoli, sprouts, honey roasted parsnips

• Thyme roast potatoes

• Creamy mashed potatoes

Desserts

• Sticky toffee pudding with rich butterscotch sauce

• Christmas pudding with boozy rum sauce

• Festive crumble with apple, orange, cranberry & spices, served with vanilla soy custard – V VE

• Triple chocolate brownie with mint caramel & homemade honeycomb milk chocolate sauce – GF

• Lemon & cranberry posset topped with crushed meringue & gingerbread biscuit

Cheese Selection (£3.50 supplement)

Torpenhow Farmhouse Dairy Cheeses:

• Binsey Red – Firm, red Leicester-style cheese

• Darling Howe Brie – Soft, creamy cheese with subtle citrus notes

• Appleby Blackdub Blue – Medium soft cheese with rich, creamy texture

Served with homemade chutney, celery, grapes & a selection of biscuits

How to book?

• Use the book now button above
• Email – info@washingtoncentralhotel.co.uk
• Telephone – 01900 65772

A non-refundable deposit is required at the time of booking for all reservations in December, the balance is due 14 days prior to your event. Non-refundable deposits are:
• £10 per person for Christmas Bistro Bookings